Overview as at 11th March 2020 (Updated 19.3.2020) Sustained human-to-human transmission of the novel coronavirus in the United Kingdom and elsewhere appears today inevitable.…
A Western-style diet can be characterised by the consumption of highly #processed and #refined foods, with high contents of #sugars, #salt, and #fat and…
Two new #microbiome studies were published last month both concluding that analysis of the human microbiome is more accurate in determining the individual’s risk…
Noncommunicable diseases (#NCDs), also known as chronic diseases, happen as a result of a combination of genetic, physiological, environmental and behavioural factors, and are…
The foods we eat commonly affect our #gut #microbiota by triggering the production of #bacteriophage, which are the viruses that infect and replicate inside…