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Reading Time: 14 minutes

Hidden in the stately steppes of gentle rice paddies, lurking in shiny clusters of red and purple palm fruit, nestled in tiny annatto seeds from the achiote tree…lies a quartet of potent anti-inflammatory, highly protective molecules called tocotrienols. They are cousins to the four tocopherols. Together, all eight comprise the Vitamin E family, a lipid-loving arsenal of molecules essential to health. Each has its own healing profile. According to molecular biochemist Chandan Sen, of Ohio State University, “Current studies of the biological functions of vitamin E continue to indicate that each member of the vitamin E family possesses unique biological functions often not shared by other family members.”[1] 

Reading Time: 3 minutes

At the International Liver Congress 2013: 48th Annual Meeting of the European Association for the Study of the Liver (EASL). An abstract was presented exploring the role of probiotics in the reduction of risk for development of hepatic encephalopathy Abstract 78. Presented April 26, 2013.

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