Clinical Education is delighted to endorse this Free Webinar, suitable for Healthcare Professionals, with Julia Malkowski, ND, DC, BSc.
Hippocrates once famously said, “All disease begins in the gut,” a notion that continues to resonate with our modern comprehension of the gut microbiome’s pivotal role in human health and inflammation. Contemporary Westernized Diets characterized by high intake of carbohydrates, excess fats, proteins, seed oils, and processed foods, while being low in diversity, essential nutrients, and fiber, have a profound impact on gut health. Such dietary patterns, compounded by poor eating hygiene, can reduce the diversity of the gut microbiome, ultimately contributing to the development of chronic non-communicable diseases (NCDs) like cancer, diabetes, obesity, asthma, allergies, neurodevelopmental disorders, autoimmune diseases, and inflammatory bowel conditions. Participants will delve into real-world case studies and gain insights into evaluating key gut microbiome biomarkers. This exploration will illuminate the intricate relationship between diet, the gut microbiome, and inflammation.
Date: 16th April, 6pm UK Time.
Book for free here by clicking this link.